00699nam a22002417a 4500 3971 3971 20210923144656.0 210923b ||||| |||| 00| 0 eng d 9780128118382 eng 664.024 JAF/N Jafari, Seid Mahdi Nanoemulsions : Formulation, Applications, and Characterization London : Academic Press, 2018. xx, 642p. Emulsions Nanotechnology Food--Analysis Food--Biotechnology Food industry and trade--Technological innovations Nanostructured materials McClements, David Julian BK 0 0 0 0 CENG IITTP IITTP GEN 2021-09-23 Shankar's Book 8586.77 IN29379/21-22 0 664.024 JAF/N 07924 2021-09-23 00:00:00 14856.00 2021-08-17 BK